Chocolate Crunch Brownies

Recipe by nancyal
READY IN: 35mins
SERVES: 36
YIELD: 3 dozen
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a mixing bowl, cream butter and sugar; add eggs.
  • Stir in cocoa, flour, vanilla, and salt.
  • Spread into a greased 13-in x 9-in x 2-in baking pan.
  • Bake at 350 degrees for 25 minutes or until brownies test done.
  • Cool.
  • Spread marshmallow creme over cooled brownies.
  • In a small saucepan, melt peanut butter and chocolate chips over low heat, stirring constantly.
  • Remove from heat; stir in the cereal.
  • Spread over marshmallow layer.
  • Chill before cutting.
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