Chipotle Oven Fried Chicken

READY IN: 1hr 50mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Using a food processor, blend together the chipotle chile, mayo, salt and pepper until the mixture is smooth.
  • In a baking dish arrange chicken in one layer and coat coat with entire mayo mixture.
  • Chill the chicken covered for at least 1 hour or overnight.
  • Using a large bowl, combine bread crumbs, cayenne pepper, salt and pepper.
  • Then coat each piece of chicken with the mixture.
  • Place chicken on roasting racks and bake them at 425 in the oven.
  • (turning them one time) for thirty minutes.
  • Reduce the temperature to 375 and bake for 15 minutes more, or until it is cooked.
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