Chinese Macaroni Salad

Submitted by Maineiac

"I love this stuff! Depending on how brown you want your macaroni, you can add some gravy master to the pasta water as its cooking."

 

• Ready In: 35mins
• Ingredients: 8
• Serves: 6-8

ingredients

• 1⁄4 - 1⁄2 cup oil
• 1 large onion, chopped
• 1 green pepper, chopped
• 3 celery ribs, chopped
• 1 (4 1/2 ounce) can mushrooms, drained
• 1 cup cubed cooked chicken
• 1⁄2 cup soy sauce
• 3 cups macaroni, uncooked

directions

1. Cook macaroni. Rinse with cold water.
2. Saute together first 4 ingredients. Remove from heat and add to the macaroni (drained) that you have cooked al dente. Add mushrooms, chicken and soy sauce. Toss. Chill.