Chili Blanco

READY IN: 1hr
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat oil in large saucepan over medium-high heat.
  • Add onion and cook until tender.
  • Mix in garlic, jalapeño, green chile peppers, cumin, oregano, and cayenne.
  • Continue to cook and stir until mixture is tender.
  • Mix in chicken broth, chicken and white beans.
  • Simmer 15-20 minutes, stirring occasionally.
  • Remove from heat, stir in cheese until melted.
  • Serve warm with tortilla chips and salad.
  • **We put tortilla chips in bottom of serving bowl, add the chili.
  • Good eating!
Advertisement