Chicken Dijonnaise
"This is SOO Good -- A long time Favorite!! Quick -- Simple -- and we usually already have the stuff around to make it! Please try :O) From -- Simply Delicious Cooking 2. (This is even good cut in to tidbits and served with fancy toothpicks for an appetizer) This one is exact from the book. I have my version posted also :O)"
photo by MissTiff16
- Ready In:
- 35mins
- Ingredients:
- 6
- Serves:
-
6
ingredients
- 6 boneless skinless chicken breasts
- 3 tablespoons butter
- 3⁄4 cup mayonnaise
- 3 tablespoons Dijon mustard
- 1⁄4 cup parmesan cheese
- 1⁄4 cup seasoned dry bread crumb
directions
- Wash and pat dry the chicken.
- Heat the butter and saute the chicken until cooked through; time depends on the thickness of the chicken breasts. Place on a baking sheet and preheat the oven to 400 Degrees F (200 Degrees C).
- Combine the mayonnaise, mustard and cheese and spread thickly over the breasts. Sprinkle with bread crumbs and bake 10 minutes or until golden brown. Serve.
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!
RECIPE SUBMITTED BY
I'm a single mommy of one. I Love to Cook ~ My daughter loves cooking with me too! I LOVE trying new recipes but I find I always change them to my likings as I make them. I hope you like what I post :) I'll try to suite them to others and make them more flexible... maybe offer different ideas... If you have any advice for the "Zaar Newbie" I'd love to hear it!! I'm a Massage Therapist/ Personal Trainer ~ I really want to become a ND at some point... lots and lots of schooling!!
I love trying out others recipes and I love taking pics so I will try my hardest to review and post a pic of everything I try out!!
