Chicken Casablanca

Recipe by weekend cooker
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 5hrs
SERVES: 6-8
YIELD: 1 meal
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Saute onions, ginger, and garlic in oil in skillet. (Reserve oil), and transfer to a slow cooker.
  • Add carrots, and potatoes.
  • Brown chicken over medium heat in reserved oil, and transfer to slow cooker.
  • Mix gently with vegetables.
  • Combine seasonings in a seperate bowl, and sprinkle over chicken and vegetables.
  • Add`raisins, and tomatoes.
  • Cover, and cook on high for 4-6 hours.
  • Add sliced zucchini , beans, and parsley 30 minutes before serving.
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