Chicago Dog Salad

"Chicago-style dogs are my favorites but not something you regularly find on street corners in Texas. ;-) This salad reverses the order and piles veggies up high underneath the dogs. Recipe adapted from Food Network and Rachael Ray"
 
Chicago Dog Salad created by Caroline Cooks
Ready In:
15mins
Serves:
Units:

ingredients

directions

  • In the bottom of a large bowl, combine mustard, vinegar, sugar, and about 3 tablespoons of vegetable oil.
  • Add the onions, cabbage, romaine, tomatoes, and pickles and toss the salad.
  • Season with celery salt and pepper to taste and set aside.
  • Heat a large nonstick skillet over medium-high heat.
  • Add in remaining 1 tablespoon vegetable oil then arrange the sliced dogs in a single layer. Sear them a couple of minutes on each side. Remove to paper towels to drain.
  • Mound up the salad on plates, top with seared dogs, and serve.
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RECIPE MADE WITH LOVE BY

@SusieQusie
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  1. ClarkeCC
    Wow what a fun salad. My teens were dubious, but every bit disappeared by the end of dinner. Next time I will probably add more celery salt, it really adds the Chicago touch. Thanks!
     
  2. katie in the UP
    I was going to post this :) This is a great salad!! DH and I love hot dogs and the flavors in this salad are GREAT!
     
  3. Darkhunter
    My adopted sister (from Chicago) asked "where's the neon green relish?" Did not expect the wonderful flavors! Only made as kind of a joke for sister, but will definetly make this again! Thnx for posting, Susie!
     
  4. Caroline Cooks
    Chicago Dog Salad Created by Caroline Cooks
  5. Caroline Cooks
    Totally outstanding, Susie!!! Flavors blended like a nineth inning at O-10...Yummy salad! Thanks for this wonderful recipe! Made for Pls review my recipe tag. UPDATE: 07.08 Made this fantastic salad again; the dressing is sooo perfect for the hot dog slices and the greens. Makes a terrific summer supper. When you make it, suggest that you be sure to use the Celery Salt. THX again, Susie!!
     
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