Chia Chocolate Pudding (Vegan)

"A quick, healthy but yummy dessert option."
 
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photo by Clare Chu photo by Clare Chu
photo by Clare Chu
photo by BashfulBirdie photo by BashfulBirdie
Ready In:
10mins
Ingredients:
4
Yields:
1 cup
Serves:
2
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ingredients

  • 6 teaspoons chia seeds
  • 1 teaspoon agave nectar
  • 23 cup chocolate almond milk
  • 2 teaspoons unsweetened cocoa powder
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directions

  • Mix all ingredients and allow to sit so the chia seeds gel up.
  • Top with fruits or nuts of your choosing. I topped mine with chopped candied ginger.
  • * Sweeten to your taste, this recipe will make a dark chocolate taste. Add more sweetener to cut the bitterness cocoa powder if you prefer it sweeter.

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Reviews

  1. So easy to make. I used honey instead of agave nectar. Tastes great with fresh raspberries.
     
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Tweaks

  1. So easy to make. I used honey instead of agave nectar. Tastes great with fresh raspberries.
     

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