(14 1/8 ounce) jar Jif® Chocolate Flavored Hazelnut Spread
NUTRITION INFO
Serving Size: 1 (1018) g
Servings Per Recipe:
1
AMT. PER SERVING% DAILY VALUE
Calories: 165.9
Calories from Fat 54 g33 %
Total Fat 6 g9 %
Saturated Fat 3.9 g19 %
Cholesterol 25.9 mg
8 %
Sodium 121.1 mg
5 %
Total Carbohydrate
26.7 g
8 %
Dietary Fiber 0.8 g3 %
Sugars 19 g75 %
Protein 1.9 g
3 %
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DIRECTIONS
HEAT oven to 350°F Beat sugar, brown sugar, butter and peanut butter in large mixing bowl on medium speed of electric mixer until creamy. Beat in eggs, milk and vanilla. Stir in rolled oats, flour, coconut, baking powder and baking soda until well blended.
DROP dough by tablespoonfuls, 2 inches apart, onto ungreased cookie sheets. Bake 10 to 12 minutes or until light brown around edges. Cool 2 minutes before removing to wire rack to cool completely.
SPREAD 2 teaspoons chocolate hazelnut spread on bottom side of half the cookies. Top with remaining cookies, flat side down, to form sandwich cookies.