Cherry Tomato, Bacon and Basil Salad

Submitted by evelynathens

"A wonderful salad with strong flavours. I wouldn't have a salad any other way."

 

• Ready In: 15mins
• Ingredients: 6
• Serves: 6

ingredients

• 5 cups cherry tomatoes, halved
• 6 slices lean bacon, cooked until crisp and crumbled
• 1⁄3 cup finely chopped fresh basil, plus
• 6 basil sprigs
• 2 tablespoons red wine vinegar
• 4 tablespoons olive oil

directions

1. In a bowl, toss together tomatoes, bacon and chopped basil.
2. In a small bowl, whisk together vinegar and salt and pepper to taste.
3. Slowly whisk in olive oil in a steady stream, whisking until emulsified.
4. Pour dressing over tomatoes, toss lightly and garnish with basil sprigs.

Reviews

[Miss Annie]

Simple things are always the best things, and this recipe was very good. The flavors and textures are a classic mix. The dressing simple, but complimentary to the salad ingredients. I wouldn't make this in the winter as the tomatoes have no taste, but farmer's market tomatoes in the summer can't be beat. Excellent recipe, Evelyn, thanks for sharing the recipe.

 

[bbh8495]

I think some cubes of mozzarella would be great with this salad.

 

[iris5555]

Simply delicious. The tanginess of the vinegar contrasts so well with the sweetness of the tomatoes.

 

[Rita1652]

Just loved this refreshing salad. The only change was to cut the recipe to 1/3. Thanks.

 

[Leggy Peggy]

Simple ingredients, outstanding results. I loved every mouthful -- so did dad and four teenagers. Couldn't find fresh basil today, so used dried most successfully. Will be a regular here. Made and devoured for Zaar World Tour.