Cherry Slices

Recipe by Gingerbear
READY IN: 1hr 5mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream butter thoroughly.
  • Add sugar and beat well.
  • Add eggs, one at a time, and vanilla.
  • Sift flour with baking powder and salt.
  • Add sifted dry ingredients gradually, beating well.
  • Spread on a large 11x17 inch greased pan, saving a little more than a cup of batter on the side.
  • Add almond extract to cherry pie filling, then spread filling to within half an inch from edge of pan.
  • Place remaining dough by spoonfuls over filling.
  • Bake at 350 degrees for about 45 minutes.
  • When cool, sprinkle with powdered sugar.
  • Cut into slices or squares before serving.
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