Cherry Chocolate Chip Bread

Recipe by moonpoodle
READY IN: 1hr 15mins
YIELD: 1 loaf
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat the oven to 350 degrees.
  • Soften butter, and cream with tightly packed brown sugar.
  • Stir in milk, eggs, and almond extract.
  • In a seperate bowl, combine flour, baking powder, baking soda, and salt. Add to milk mixture and stir until all ingredients are moistened.
  • With a spoon, stir in chocolate, cherries, and nuts.
  • Add batter into a greased 9x5 baking pan. Bake for 50-60 minutes, or until toothpick comes out clean.
  • Let cool before removing from pan. You may serve it warm, cold, or re-heated.
  • Store in the refrigerator.
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