Cherry Brie Tossed Salad
Taste of Home
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INGREDIENTS
Nutrition- 1cup cider vinegar
- 1⁄2cup sugar
- 1⁄4cup crisco extra virgin olive oil
- 1teaspoon ground mustard
- 1 - 1 1⁄2teaspoon poppy seed
- 2tablespoons butter
- 3⁄4cup sliced almonds
- 3tablespoons sugar
- 8
- 1(8 ounce) round brie cheese, rind removed and cubed
- 1(6 ounce) package dried cherries
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DIRECTIONS
- In a jar with a tight fitting lid, combine first 5 ingredients; shake until sugar is dissolved.
- For salad, in a heavy skillet, melt butter over med. heat. Add almonds and cook and stir until nuts are toasted, about 4 minutes. Sprinkle with sugar; cook and stir until sugar is melted, about 3 minutes. Spread on foil to cool; break apart.
- In a large salad bowl, combine the romaine, cheese and cherries. Shake dressing; drizzle over salad. Sprinkle with sugared almonds and toss to coat.
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