Cheesy Potato Bake

Name: Cheesy Potato Bake
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 2 serving(s)
Ingredients: 1 cup shredded swiss cheese; 4 1/2 teaspoons butter, cubed; 1/2 teaspoon salt; 1/4 teaspoon pepper; 1/8 teaspoon dried marjoram; 3 medium potatoes, peeled and thinly sliced; 1 small garlic clove, minced

(1)

Recipe by mama smurf

Found in the "Cooking for One or Two" cookbook. Found it quite good and wanted to post it so I wouldn't lose the recipe.

READY IN: 1hr 15mins

SERVES: 2

UNITS: US

INGREDIENTS

Nutrition

1

cup shredded swiss cheese
4 ¹⁄₂

teaspoons butter, cubed
¹⁄₂

teaspoon salt
¹⁄₄

teaspoon pepper
¹⁄₈

teaspoon dried marjoram
3

medium potatoes, peeled and thinly sliced
1

small garlic clove, minced

DIRECTIONS

In a bowl, combine the six ingredients.
In a greased 1 quart baking dish, layer a fourth of the potatoes and a fourth of the cheese mixture. Repeat layers three times.
Cover and bake at 400 degrees for 60 minutes or until potatoes are tender.

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