Cheesy Pesto Pretzel Crisps
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- Ready In:
- 5mins
- Ingredients:
- 5
- Serves:
-
4-6
ingredients
- 1 (7 1/4 ounce) bag Original Pretzel Crisps®
- 1 (7 ounce) jar basil pesto
- 1 (10 ounce) jar sun-dried tomato pesto
- 1 (8 ounce) package cream cheese, at Room Temperature
- 4 ounces goat cheese
directions
- Mix cream cheese and goat cheese with a hand mixer until smooth and creamy. Place 1 tablespoon of cheese mixture on top of Pretzel Crisps®.
- Top cheese mixture with 1/8 teaspoon of basil pesto and then 1/4 teaspoon of tomato pesto. Serve immediately.
Questions & Replies
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