Cheesy Baked Spaghetti

"Layered spaghetti and cheese for a delightful dinner."
 
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Ready In:
1hr 10mins
Ingredients:
5
Serves:
8
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ingredients

  • 1 lb spaghetti, cooked two minutes shy of directions and drained
  • 6 cups spaghetti sauce
  • 8 ounces cream cheese, softened
  • 2 cups shredded Italian cheese blend
  • 1 cup shredded Mexican blend cheese
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directions

  • Preheat the oven to 350 degrees.
  • Add the cooked spaghetti to 5 cups the spaghetti sauce and toss to combine.
  • Mix the cream cheese and 2 cups of Italian cheese in a bowl.
  • Add half the pasta/sauce to the bottom of a 9x13 pan.
  • Add the cream cheese mixture and top with the remaining pasta/sauce mixture.
  • Add the meat sauce mixture on top of the pasta and top with 1 cup of Mexican cheese blend.
  • Cover and bake for 30 minutes.
  • Uncover and bake for an additional 10 minutes until cheese is melted and bubbly.

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