Cheese Ball

Recipe by Shellbelle
READY IN: 10mins
SERVES: 8-10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Set the cream cheese out for 30 minutes before preparing so it will soften.
  • In a large bowl combine all ingredients except pecans.
  • Stir well to combine.
  • Shape mixture into a ball or log with your hands.
  • Dump pecans onto a piece of wax paper or aluminum foil and roll ball or log in them until well covered.
  • Refrigerate or serve immeadiately.
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