Chai Spiced Pancakes

Recipe by Morrisseyist
READY IN: 20mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 200°F.
  • Mix together the dry ingredients in a large bowl.
  • Mix the wet ingredients (milk, egg, and vegetable oil) together then add to the bowl with the dry ingredients.
  • Mix together until mostly combined. Let sit for 2-3 minutes.
  • Heat a fry pan over medium low heat and add a bit of oil to the fry pan and add 1/4 cup of batter for each pancake.
  • Let cook until the edges begin to appear dry. Flip and cook on the other side until both sides are golden.
  • Place pancakes on a baking sheet in the oven to keep warm until all pancakes are cooked.
  • Serve with maple syrup.
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