Cauliflower Alfredo
Yummy and easy sauce for pasta, can fool your kids into eating more veggies, from tasty.
INGREDIENTS
Nutrition- 6cups water
- 1head cauliflower floret
- 1cup milk
- 2tablespoons butter
- 1teaspoon salt
- 1teaspoon pepper
- 1lb cooked pasta
- 1⁄4
DIRECTIONS
- Boil the water over medium high heat. Add a large pinch of salt.
- Add the cauliflower florets.
- Cover the pot and boil for 5-7 minutes, or until cauliflower is soft.
- With a slotted spoon, add the cooked cauliflower to a blender.
- Add the milk, butter, garlic, salt, and pepper and blend until smooth.
- Toss the cooked pasta with cauliflower alfredo.
- Serve topped with parmesan, and parsley.
- Enjoy!