Caterer's Kugel (A Sweet Noodle Pudding)

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READY IN: 55mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 350F and grease an 8x8" square glass casserole dish.
  • Place the drained noodles in the prepared dish and sprinkle pineapple and raisins over the top.
  • Combine the 1/4 cup sugar, eggs, evaporated milk, sour cream, and vanilla and pour over the noodles and fruit; use a fork to swirl around the mixture so that it gets into all of the nooks and crannies, but without disturbing the placement of the noodles and fruit too much.
  • Combine the cookie crumbs, butter, cinnamon, and some sugar, then sprinkle over the top of the casserole.
  • Bake for about 30-40 minutes or until the top has begun to get golden and the pudding seems fairly set (not very jiggly).
  • Serve warm or cool.
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