Carrot Salad

Submitted by MUNCHIES 456

"A great refreshing summertime treat!"

 

• Ready In: 15mins
• Ingredients: 9
• Serves: 4

ingredients

• 6 large carrots
• 1 tablespoon sunflower seeds
• 1⁄2 cup raisins

• DRESSING

• 1⁄2 of an orange
• 1⁄2 of a lemon
• 1 teaspoon honey
• 3 tablespoons olive oil
• 1⁄4 teaspoon Dijon mustard
• salt & pepper

directions

1. Wash & peel the carrots, then grate them coarsely.
2. Lightly toast the sunflower seeds on a cookie sheet under the broiler for a few minutes.
3. Squeeze the juice out of both the orange and lemon. Add the juices to a jar containing the remaining dressing ingredients (honey, olive oil, mustard, salt, and pepper) Screw on the lid and shake well.
4. Put the shredded carrots, sunflower seeds, and raisins into a salad bowl. Pour the dressing over the top of everything, toss well, and serve at room temperature.
5. ENJOY!

Reviews

[Theresa P]

This was very light and refreshing ! I really enjoyed it . I am going to try it again with a little cilantro or parsley and see how it is ! Thanks !