Carrot and Stilton Soup (For Your Microwave)

Recipe by twissis
READY IN: 22mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine butter & chopped carrot in a lrg microwave-safe bowl or dish w/a lid. Cover & cook on HIGH for about 6 minutes or till carrots are tender.
  • Add stock cube + water, cover & cook on HIGH for 6 minutes.
  • Blend or process mixture till smooth (I would use my stick-blender for this step).
  • Add crumbled cheese + cream & reheat, but do not boil. Sprinkle w/a little extra cheese &/or fresh-snipped chives as desired & serve immediately.
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