Carolyn's Garlic Rice

Submitted by Carolyn W.

"A buttery garlic rice made with chicken broth instead of water."

 

• Ready In: 30mins
• Ingredients: 4
• Yields: 4 1/2 cups
• Serves: 9

ingredients

• 2 tablespoons butter
• 2 tablespoons minced garlic
• 1 1⁄2 cups white rice
• 3 cups chicken broth

directions

1. Add butter and garlic to medium sized pot.
2. Heat over medium high until butter is completely melted.
3. Add rice and toast until lightly browned, about 90 seconds.
4. Add chicken broth and bring to a boil.
5. Reduce heat to a simmer and cover pot with lid.
6. Simmer for 20 minutes, stirring occasionally.