Carolyn's Stir-Fry Rice

Recipe by Justmez2
READY IN: 50mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook sausage in skillet. When no longer pink dump out on a plate with two or three paper napkins to absorb grease. Put meat in large pot.
  • Leaving fat drippings in skillet (or add 2 Tablespoons oil if using already cooked meat), the defrosted veggies, onions and soy sauce.
  • Stir-fry for 4 minutes then add to pot with meat, mixing.
  • Cook rice on stove from package directions then let rice stand five minutes.
  • Make scrambled eggs, however your family likes them.
  • Add cooked rice and crumbled scrambled eggs to veggies and meat mixture then sprinkle with more lite soy sauce, mix together and heat throughly.
  • If there's a vegetable you don't like add something you do, very versatile dish!
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