Carol's Brownie Drops (Chocolate Cookies)

Recipe by Bone Man
READY IN: 45mins
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt chocolate and butter over hot water. Cool.
  • Beat eggs in mixer until foamy, (using a Kitchen Aide, use the regulat mixer, not the whisk), then add the sugar, two tablespoons at a time (it's 12 tablespoons, converted).
  • Beat in mixer until it thickens, about 5 minutes.
  • Blend in chocolate.
  • Add flour, baking powder, salt and cinnamon.
  • Stir in vanilla and nuts.
  • Using a regular cereal spoon (about 2/3 of a tablespoon in quantity), drop the mix balls on to a greased cookie sheet.
  • Bake in a pre-heated oven at 350 degrees for 8-10 minutes. The cookies should feel "set" when done.
  • Cool slightly on sheet before storing/eating.
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