Carolina Mustard BBQ and Basting Sauce
photo by PalatablePastime
- Ready In:
- 45mins
- Ingredients:
- 11
- Serves:
-
12
ingredients
- 1 1⁄2 cups prepared mustard
- 1⁄2 cup brown sugar
- 3⁄4 cup cider vinegar
- 3⁄4 cup beer (save some for enjoying with your meal!)
- 1 tablespoon chili powder
- 1 teaspoon black pepper
- 1⁄2 teaspoon cayenne pepper
- 1 1⁄2 teaspoons Worcestershire sauce
- 2 tablespoons butter, soft
- 1 1⁄2 teaspoons liquid smoke
- 1 teaspoon Tabasco sauce
directions
- Combine first 7 ingredients in a heavy saucepan.
- Bring to a simmer.
- *Do not boil otherwise the sugar will scorch!
- *Continue to simmer for 20 minutes, stirring frequently.
- Add the rest of the ingredients and continue to simmer for an additional 20 minutes, stirring frequently.
- Pour into an air-tight jar and refrigerate overnight to allow the flavors to blend.
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Reviews
-
I will be the first to admit, I must have done something wrong because it came out a little thin. I was worried at first but after letting it rest for about 12 hours the flavors really mixed together well. I made this along with a tomato based BBQ sauce for my pulled pork and both were attacked at the party. Thanks for the recipe.
RECIPE SUBMITTED BY
Harley Seashell Pri
Norton, Virginia
I am a newlywed living in beautiful Virginia with my husband and 3 doggies. I'm a little on the hyper side and I am happiest playing hostess and cooking for a crowd! My kitchen is my domain and I find cooking to be very therapeutic. On a day off you might find me brewing a fresh pot of iced tea and hanging out in the kitchen either cleaning and organizing or tinkering with recipes! I rarely follow favorite recipes to a "T", preferring instead to allow my creative side to take over. I especially love the holidays because it gives me even more of an excuse to bake! In the summertime I love visiting my mom and stepdad in the VA Beach area. I love the ocean and I love to go shopping with my mom!