Caramelised Steak

Recipe by Peter J
READY IN: 20mins
SERVES: 4
YIELD: 4 steaks
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix all the marinade ingredients (everything except steak) in small bowl.
  • Lightly brush both sides of steak with about 50% of the marinade and place covered in refrigerator until ready to use.
  • Also place the remaining marinade in the rerigerator until read to use.
  • Cook steak in a pan with a small amount of butter or on a grill plate to your usual preferences, turning and basting with the remaining marinade several times.
  • Serve with mashed potatoes and vegetables.
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