Caramel Apple Salad

"This is 1 weight watchers point for 1 cup and so delicious. It's a great treat."
 
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photo by Norah Shannon photo by Norah Shannon
photo by Norah Shannon
Ready In:
30mins
Ingredients:
5
Serves:
14
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ingredients

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directions

  • Cut and peel apples.
  • Make pudding
  • Add Marshmallows and coolwhip to pudding
  • Add cut up apples.
  • Enjoy!

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Reviews

  1. ColCadsMom
    This is my favorite caramel apple salad! I had it posted in Quick Cooking (now called Simple and Delicious). We usually omit the marshmallows, and sometimes throw a tiny amount of chopped peanuts on top of each serving. I don't personally care for the ones made with pineapple, so this is the only one I will make! Thanks for posting it!
     
  2. Charlotte J
    I used 2 Granny smiths and 2 Braeburn apples because they were so large. And that was just the right amount. You will never miss the fat or sugar with this recipe and it still taste like a caramel apple!! This was so easy to make. I used only 1 3/4 cup of milk to make the pudding just to keep the salad on the drier side. I think apples still give off some moisture when sitting in a salad. Well be making this again. Thank you Made for Pick A Chef 2006 (sorry about the late review)
     
  3. Bippie
    I made this a couple of weeks ago for our weekly Sunday Night Dinner with friends and it disappeared. I forgot how much I love marshmallows. Thanks!
     
  4. Norah Shannon
    I love this treat! I especially enjoy how I don't feel guilty afterwards.
     
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