Camping Steak Marinade

Name: Camping Steak Marinade
Prep time: 10 min
Cook time: 2 h
Total time: 2 h 10 min
Yield: 2 1/2 cups
Ingredients: 1 1/2 cups vegetable oil; 3/4 cup soy sauce; 1/2 cup cider vinegar; 1/3 cup lemon juice; 1/4 cup Worcestershire sauce; 2 tablespoons dry mustard; 2 1/4 teaspoons salt; 1 tablespoon ground black pepper; 1 1/2 tablespoons fresh parsley (chopped); 2 tablespoons ground cloves

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Recipe by ms.susan

Camping steak marinade Waiting for Review This is an easy recipe that can be made in advance. When I camp, I place the marinade and steaks in freezer bags and freeze them until I am ready to put them in the cooler!They marinade as they thaw.

READY IN: 2hrs 10mins

YIELD: 2 1/2 cups

UNITS: US

INGREDIENTS

Nutrition

1 ¹⁄₂

cups vegetable oil
³⁄₄

cup soy sauce
¹⁄₂

cup cider vinegar
¹⁄₃

cup lemon juice
¹⁄₄

cup Worcestershire sauce
2

tablespoons dry mustard
2 ¹⁄₄

teaspoons salt
1

tablespoon ground black pepper
1 ¹⁄₂

tablespoons fresh parsley (chopped)
2

tablespoons ground cloves

DIRECTIONS

In a jar, shake together oil, soy sauce, vinegar, lemon juice and Worcestershire sauce.
Season with mustard, salt, pepper, parsley and ground cloves.
Shake again until it is well mixed.
Put meat in a large bowl.
Pour marinade over meat and let stand covered for at least 2 hours.
Alternatively, put steaks and marinade in freezer bags and store in the freezer until you are ready to go camping!

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