Craig's Steak Marinade

Recipe by Marina K
READY IN: 15mins
SERVES: 2
YIELD: 2 Steaks
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Pierce steaks all over with a fork on both sides.
  • Combine remaining ingredients in a freezer bag or a container.
  • Place steaks in marinade for as little as one hour, but 24 is best.
  • Remove steaks, shake off the excess marinade and cook the steaks to your tastes.
  • Meanwhile, pour the marinade into a sauce pan. Bring to a boil and simmer until reduced by half. Serve over the finished steaks.
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