Cajun Chicken Fettuccini
- Ready In:
- 30mins
- Ingredients:
- 7
- Serves:
-
6-8
ingredients
- 2 tablespoons flour
- 2 cups v- 8 spicy vegetable juice, that equals 3 of the little individual cans
- cajun seasoning, to taste
- 4 boneless skinless chicken breasts
- 1 large green bell pepper, diced
- 1 medium onion, diced
- 4 cups fettuccine pasta, cooked and drained
directions
- Mix flour, V8 juice and cajun seasoning together.
- Heat half of the oil in skillet, brown chicken, sprinkle with cajun seasoning.
- Add remaining oil to pan and add in pepper and onion, cook until tendercrisp.
- Add in flour mixture, serve with fettuccini.
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RECIPE SUBMITTED BY
I am not new to the kitchen. I've loved cooking ever since I was just tall enough to see into the pots on the stove. I used to cook dinner for my family when I came home from school so that the food would be ready when my parents got off of work. I work with the American Red Cross, which I've been with for 9 years either as a volunteer, part time or full time. Oh, and I hate doing the dishes!