Caesar Salad Wraps
photo by CHEFDLH
- Ready In:
- 10mins
- Ingredients:
- 7
- Yields:
-
4 wraps
- Serves:
- 4
ingredients
- 4 cups romaine lettuce
- 1⁄2 cup caesar salad dressing (just estimate heavily or lightly dressed, Cardini's is great)
- 4 flour tortillas (8-9 inches in diameter, soft taco size)
- 1 cup crouton (small)
- 4 tablespoons parmesan cheese (shredded)
- 1 cup tomatoes (optional)
- 1⁄2 teaspoon salt and pepper (to taste)
directions
- Wash, dry and tear up Romaine lettuce in a large bowl.
- Add in tomatoes (if using) , Parmesan cheese, croutons and salad dressing and toss to coat.
- add in salt and pepper to taste and toss again.
- Heat up flour tortillas for 30 -45 secs to soften and warm.
- Lay each tortillas out on a plate.
- Divide lettuce mixture among the four tortillas, putting lettuce mixture in the middle.
- Roll tortillas and then pinch bottoms up or fold in sides and fold bottom up and crease to make it stay.
- Eat and Enjoy (other add ins can be diced onions, diced chicken breast, diced hard boiled eggs, diced cooked bacon, ETC. ).
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RECIPE SUBMITTED BY
CHEFDLH
United States
I am a busy mom both with stuff at home and my work. My kids and husband love to try new creations so they are right at home with my love of recipes. It is fun to make something and try several different ways at it. I love to try different enchilada recipes, recipes for various ice teas, and anything that gets food on the table on the weeknights. Restaurant recipes for the weekends are another favorite.