Butterscotch Waffles

READY IN: 12mins
YIELD: 2 waffels
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a small bowl, beat the egg whites until stiff; set aside.
  • In another bowl, mix the flour, baking powder, salt, brown sugar and coconut, and set aside.
  • Combine egg yolks, evaporated milk and butter; add to dry ingredients, mixing JUST until blended.
  • Add in the butterscotch chips, and fold in the beaten egg whites JUST until mixed (do not overbeat) Bake in a waffle maker until done.
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