Butter Nut Ball Cookies

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 50
UNITS: US

INGREDIENTS

Nutrition
  • 1
    cup butter
  • 1
    cup sugar
  • 2
    eggs (separated)
  • 2 34
    cups sifted cake flour
  • 1 12
    cups chopped blanched almonds
  • 12
    candied cherries
Advertisement

DIRECTIONS

  • Cream butter.
  • Add sugar and beat until light and fluffy.
  • Add egg yolks, unbeaten, one at a time, beating well after each addition.
  • Add flour and mix well.
  • Form into balls the size of a walnut.
  • Roll in slightly beaten egg whites.
  • Then roll in chopped almonds.
  • Press 1/4 cherry into center.
  • Grease baking sheet.
  • Bake at 375 degrees for 35 minutes.
  • Smaller cookies can be baked at 25 minutes.
  • Enjoy!
Advertisement