Burmese Fried Shrimp

Recipe by cookiedog
READY IN: 25mins
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Dust the shrimps with mixed salt, turmeric and chili powder.
  • Bend shrimps into a half circle and thread on skewer through top and tail to keep this shape.
  • Put four shrimps on each skewer.
  • Shallow fry skewered shrimps until golden.
  • Serve immediately.
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