Bubur Sum-Sum (Indonesian Rice Pudding)

"I love this food too much!"
 
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photo by Coasty photo by Coasty
photo by Coasty
Ready In:
1hr 30mins
Ingredients:
8
Serves:
5
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ingredients

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directions

  • Mix the rice flour with half of the coconut milk and salt.
  • Put to boil the other half of coconut milk and pandan leaves.
  • Pour in the rice flour batter into boiling coconut milk. Continue to cook and boil until the mixture become thicken like thick cream.
  • Sauce:

  • Put to boil all of the ingredients.
  • Ladle the pudding into bowls, pour the sauce on top. Serve warm.

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Reviews

  1. Coasty
    This is just like my Javanese Grandma would may on cool afternoons. The combination of the salty pudding with the sweet brown sugar syrup - just transported me back.
     
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