This recipe is simple but delicious.
Serving Size: 1 (497) g
Servings Per Recipe: 4
Calories: 353.6
Calories from Fat 129 g 37 %
Total Fat 14.4 g 22 %
Saturated Fat 2 g 10 %
Cholesterol 0 mg 0 %
Sodium 80.5 mg 3 %
Total Carbohydrate 51.3 g 17 %
Dietary Fiber 8.5 g 34 %
Sugars 11.2 g 44 %
Protein 6.8 g 13 %