Brie-Leek Tartlets

Recipe by KadesMom
READY IN: 30mins
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • In a small skillet, saute leek and garlic in butter until tender.
  • Add the cream, salt, pepper and nutmeg; cook and stir for 1-2 minutes or until thickened.
  • Place tart shells on a baking sheet.
  • Slice cheese into 15 pieces; place one piece in each tart shell.
  • Top each with 1 1/2 tsp leek mixture.
  • Bake at 350 degrees for 6-8 minutes or until heated through.
  • Refrigerate leftovers.