Breakfast Burritos

Submitted by looneytunesfan

"Made these this morning and my husband thought they were great. Got the recipe from Taste of Home Cooking for 2."

 

• Ready In: 20mins
• Ingredients: 8
• Serves: 2

ingredients

• 1⁄4 lb bulk pork sausage
• 1⁄2 cup cooked diced peeled potato
• 2 tablespoons chopped onions
• 4 teaspoons canned diced green chiles
• 1 dash pepper
• 2 eggs, lightly beaten
• 1⁄2 cup shredded taco cheese
• 2 (8 inch) flour tortillas, warmed

directions

1. Crumble sausage into a skillet; cook over medium heat until no longer pink. Remove sausage with a slotted spoon and set aside.
2. In the same skillet, fry potato and onion until onion is crisp-tender.
3. Add the chilies and pepper.
4. Return sausage to the pan.
5. Add eggs; cook and stir until eggs are completely set.
6. Remove from the heat; stir in cheese.
7. Spoon mixture off-center onto tortillas. Fold in bottom and sides of tortilla and roll up.

Reviews

[Debber]

Nice little breakfast package! The kids "liked" it; I "loved" it. Didn't take as long as outlined since I used several leftover pork links (cut small), grated fresh potato and Cheddar cheese. The chiles are what makes this so zippy! Yummm!