Breakfast Apple Risotto

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 52mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • on medium heat , melt butter in large saute pan. Add both apples and cook until soft.
  • Stir in the rice and stir until coated and see through. Stir in apple juice and cook until absorbed.
  • Stir in salt and 1/4 cup of milk at a time slowly until milk is absorbed and rice is creamy. Add raisnins.
  • Top with brown sugar.
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