Bread Pudding

Recipe by SusanRW
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 20mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat oven to 350°F.
  • Combine sugar, cinnamon, allspice, and ginger.
  • Add scalded milk slowly to eggs; mix well.
  • Add sugar-spice mixture and margarine. Stir until sugar dissolves.
  • Combine bread cubes (dried) and raisins in buttered 1 1/2 quart casserole.
  • Pour custard mixture over; mix.
  • Place casserole in larger pan with some water in the bottom of it.
  • Bake one hour or until a knife inserted in center comes out clean.
  • To make topping combine sugar, water, flour, cinnamon, and salt.
  • Bring to boil.
  • After taking off heat, add vanilla.
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