Bread Machine Honey Wheat Bread

"A very good bread machine bread. This recipe makes a one pound loaf."
photo by SloppyJoe photo by SloppyJoe
photo by SloppyJoe
photo by Charmie777 photo by Charmie777
Ready In:
3hrs 10mins




  • Add ingredients in the order recommended by your bread machine.
  • Select white bread cycle.
  • Can also be made with rapid or delayed cycles.

Questions & Replies

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  1. Marie Nixon
    Based on other reviewer's comments, I doubled the honey to 2 tablespoons. After the dough cycle completed, I took it out of the machine and let it rise for about 25 minutes in an 8 inch loaf pan and then baked it at 375 degrees for about 30 minutes. It is a great bread that I will make again.
  2. suzq789
    My husband and I absolutely loved this bread! Light and delicious. I ran out of honey so am waiting for an order to come through so I can make it again and again. I'd post a picture but we already ate it!
  3. Anonymous
    Good bread. Easy. Made as per recipe. Used for sandwich bread and just eaten plain as well.
  4. micknangiebaby
    One of the easiest and best of breads we have done.
  5. lazypanda
    Holy moly...The best bread I've ever made!! I put in less salt (1/2 tsp instead of 1 tsp). It was golden and DE-LICIOUS! My 4 year old kept wanting more and more bread, and my 10 month old ate all the little bread nibblets I broke for him. That bread was on its last third in less than 5 minutes out of the bread machine. Will make again!


I live in Western KS and am a K-5 Librarian. I love to cook! Don't we all? I'm married to a VERY picky eater. For me, cooking is a great way to relax. I love baking the best. Christmas is my favorite time of year because I can make so many yummy goodies. I'd like to make goodies year-round but we definitely don't need it!
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