Brazilian Coffee

Recipe by gailanng
READY IN: 5mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    cups hot cocoa
  • 1 12
    cups strong coffee
  • 1
    cup rum or 1 cup brandy
  • 12
    cup heavy cream whipped with 1 teaspoon sugar
  • cinnamon (optional)
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DIRECTIONS

  • Heat the chocolate, coffee and brandy or rum together. Fold in sweetened whipped cream or place a spoonful on top of each serving. If desired, dust top with cinnamon.
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