Name: Bologna Cups With Mashed Potatoes
Prep time: 20 min
Total time: 20 min
Yield: 4 serving(s)
Ingredients: 4 pieces bologna; 4 slices Velveeta cheese; mashed potatoes (instant or homemade)

Recipe by j-beena

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Fried bologna cups filled with mashed potatoes and then topped with cheese. My mom used to make these for us as a quick dinner and they were always a hit. It is simple to make and kids love them!

Ready In:: 20mins
Serves:
Units:

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ingredients

4 pieces bologna
4 slices Velveeta cheese
mashed potatoes (instant or homemade)

directions

Cook mashed potatoes and set aside.
Place a medium skillet over medium-high heat.
Fry each piece of bologna by placing into skillet and cooking one side until desired doneness and then flipping and cooking the other side. *Important* Do NOT cut the bologna so that it will lie flat. You want the bologna to create a "bowl" as it cooks.
Once bologna is cooked, remove from skillet, blot excess grease off with paper towel and place onto a serving plate.
Spoon a servings worth of mashed potatoes into each bologna bowl and top with a slice of Velveta cheese.
You may microwave the bologna / mashed potatoe cups just long enough to reheat the potatoes and to melt the cheese.

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RECIPE MADE WITH LOVE BY

@j-beena

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@j-beena

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"Fried bologna cups filled with mashed potatoes and then topped with cheese. My mom used to make these for us as a quick dinner and they were always a hit. It is simple to make and kids love them!"

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creation by j-beena

5/8/2006

Fried bologna cups filled with mashed potatoes and then topped with cheese. My mom used to make these for us as a quick dinner and they were always a hit. It is simple to make and kids love them!