Bob's Spaghetti Sauce
- Ready In:
- 6hrs 45mins
- Ingredients:
- 10
- Yields:
-
6-4 quarts
ingredients
- 2 lbs ground chuck
- 2 green peppers, chpd
- 4 onions, chpd
- 1 (12 ounce) can tomato paste
- 24 ounces tomato sauce
- 32 ounces tomato juice
- 1 (20 ounce) bottle ketchup
- 3 tablespoons italian seasoning
- garlic powder
- brown sugar
directions
- Brown chuck.
- Add onions and green pepper and saute until onions are clear.
- Add remaining ingredients.
- Simmer 4-5 hours (it really does need this entire time for flavors to develop).
- If sauce becomes bitter,.
- add 4 tbs. BROWN sugar (less if desired).
- Freezes well.
- I've found lately that some of the cans/jars are not the same sizes as this recipe.
- It makes absolutely no difference.
- Use whatever is closest to the sizes called for.
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Reviews
-
This is pretty good and very easy to make. At first it tasted like sloppy joes but after simmering it tasted more like spaghetti sauce. I do think you could cut back on the ketchup a little. This is very kid friendly, mine liked it. (no chunks) I don't think it quite makes 6 quarts, I halved it and got about 1 1/2 - 2 quarts, and I simmered it for 2 hours covered (it's quite thick) which seemed like enough. The end product is a lot like jarred sauce. This is so easy and went over well so I would make this again. Note to bliss: you should add this to the kid friendly and simple to make catagories
RECIPE SUBMITTED BY
Bliss
United States
The little cutie here is Martha, the sweet lady I was blessed to have worked with for two years. Martha passed away on 12/3/08. Martha and I would ride endlessly during the holidays, and she would sing carols and laugh and just enjoy it so much. I know this holiday season, she will be with her brother, son and mother and finally be "home". Martha, I still love you more.
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I'm a simple girl, born of good stock. I'm the mamma of two spoiled tuxedo cats: Beauregard and Patches (the one who's been drinking eggnog). They love cuddling together, and this picture is taken on my hall steps.
I'm a firm believer in LOA. I need to get more dedicated to daily practice. Below is a film that explains it, and is wonderful. I highly recommend it.
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This is Beau enjoying his computer. He's quite good at deleting messages, making the desktop disappear (as is his brother). Their path to the window is over my keyboard.
<IMG SRC="http://www.recipezaar.com/members/home/126104/PuterCat.jpg">
This is Patches, planning his strategy to keep me awake, but cuddling his sock baby and trying to be cute to throw me off.
<IMG SRC="http://www.recipezaar.com/members/home/126104/RugRat.jpg">
Beau works a long week. He's relaxing finally, after a beer.
<IMG SRC="http://www.recipezaar.com/members/home/126104/StickUp.jpg">mnhj
BTW, "mnhj" means "I just walked across our keyboard once again and left you a present."
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I'm trying to figure out my new rating system. As of 10/1/06, this is how I'll rate recipes. I will be changing some previous reviews.
5*~~Outstanding recipe--the best of the best here.
4*~~Something I find delicious; will make often; would serve to guests.
3*~~Something I might fix again; enjoyed; needed something added before I try again
2*~~Something I could finish, but would never try again, regardless of additions or subtractions
1*~~Could not finish it; would not even make possums suffer with this (I haven't found many of these--only one of my own that I grabbed from the internet!!)
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