Nice cake with good apple topping. Recipe came from local PTA cookbook 30 years ago.
Serving Size: 1 (136) g
Servings Per Recipe: 9
Calories: 387.4
Calories from Fat 194 g 50 %
Total Fat 21.6 g 33 %
Saturated Fat 13.2 g 66 %
Cholesterol 78 mg 25 %
Sodium 340.5 mg 14 %
Total Carbohydrate 42.2 g 14 %
Dietary Fiber 2.5 g 10 %
Sugars 10.2 g 40 %
Protein 7.7 g 15 %