Blueberry Peach Chutney

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READY IN: 1hr
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Prepare jars, lids and bands.
  • In a large pot, combine peaches, blueberries, onion, ginger,jalapeno, garlic, brown sugar, salt and vinegar.
  • Bring to a boil over medium heat, stirring often. Reduce heat and boil gently, stirring occasionally, for about 35 minutes or until onions are translucent and mixture is thickened to a thin jammy consistency.
  • Ladle into prepared jars leaving a 1/2" headspace. Check for air bubbles
  • and adjust headspace if needed.
  • Process jars for 10 minutes in a boiling water bath. Adjust time according to your altitude.
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