NUTRITION INFO
Serving Size: 1 (29) g
Servings Per Recipe:
1
AMT. PER SERVING % DAILY VALUE
Calories: 71.7
Calories from Fat 20 g 29 %
Total Fat 2.3 g 3 %
Saturated Fat 0.3 g 1 %
Total Carbohydrate
13.7 g
4 %
Dietary Fiber 4.9 g 19 %
Sugars 1.5 g 6 %