Black Walnut Candy...so easy. From Out Of This Kitchen cookbook.

Recipe by Tinks
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 20
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a heavy skillet, combine all ingredients except the butter.
  • Cook over low heat and stir constantly.
  • When it thickens, add butter.
  • Mix until the butter melts.
  • Don't beat it too hard!
  • Pour mixture onto a greased cookie sheet or pie pans-- just make sure it will not stick.
  • When completely cool, break into small pieces.
  • A hammer may come in handy for the breaking!
  • Folks have suggested putting it in a bag and breaking it with something heavy.
  • Hammer again reccommended.
  • These store well in a sealed container with wax paper between the layers.
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