Black Bean Soup With Sweet Potatoes

Recipe by akgrown
READY IN: 1hr 45mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Heat oil in large dutch oven or stock pot. Sauté onion and garlic in oil until soft.
  • Add balance of ingredients except the sweet potatoes. Simmer until beans are soft, about 1 hour.
  • Add potatoes and continue to simmer until potatoes are tender (do not overcook sweet potatoes, they'll turn to mush) :-)
  • Serve hot with a dollop of sour cream and a lime wedge squeezed over the top.